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The top stories and latest news, dedicated to the licensed trade in Scotland.

A young woman poses with five framed awards

Sonas Collection sails away with five accolades at National Hotel Awards 

Sonas is the ‘passion project’ of couple Anne Gracie-Gunn and Ken Gunn, and began in 2003 with the opening of Toravaig House on the Isle of Skye.
Two smiling men stand outside a Highlands hotel on a sunny day

Aviemore’s Cairngorm Hotel is a ‘perfect fit’ for Turas group’s ambitions

The deal adds the Cairngorm Hotel to a portfolio including the Glen Mhor Hotel in Inverness, the Seaforth Restaurant in Ullapool, and McKays Hotel in Pitlochry.
A man wearing a chain of office presents a shiny spade to three men outside a restaurant

Amore Ristorante wins top ‘Let Glasgow Flourish’ award for floral frontage

The awards were launched in 1983 by The Incorporation of Gardeners of Glasgow and the Robertson Silver Spade was first awarded in 1992.
A young bearded man stands behind a well stocked bar.

Talking taste and ‘consistently good’ mixers with Tigerlily’s Dion Anogiatis

For the first in our series of sponsored features with London Essence, SLTN popped into famously maximalist Edinburgh venue Tigerlily...
A well-dressed man stands behind an elegant bar

Crossbasket Castle appoints Panos Dimou as Trocadero’s head mixologist

The High Blantyre venue has just undergone a £20million transformation aimed at setting a ‘new benchmark for hospitality in Scotland’.
A couple wearing chefs clothes sit with drinks at a restaurant table

Baldry and Keery’s Nàdair named as one of the UK’s best new restaurants

Nádair – which means ‘nature’ in Scots Gaelic – was the only Edinburgh establishment to make the winning list and one of only three in Scotland.
A young woman sits at a round table talking with a heavily bearded man

ScotGov ‘really keen’ to work with and help Scottish hospitality industry

Mairi Gougeon MSP, whose remit includes food and drink, said she considers Scotland’s hospitality businesses ‘hugely important’ to the wider tourism sector. 
A gathering of primary female bartenders sit along a mocked up bar, listening to a man with a microphone

Offering something unusual is now essential for getting customers into bars

Weird drinks and first-class service are the biggest priorities for pub and bar customers in 2025, according to some of Glasgow’s top bartenders. 

There’s still a chance for operators to claim Covid insurance cash

A recent Court of Appeal ruling may have opened the doors for licensees and business owners to receive compensation – even if a previous claim was denied.

Trump’s trade war sets alarm bells ringing for European drinks producers

The spiritsEUROPE trade body said that ‘once again, as part of an entirely unrelated dispute’, its industry was being dragged into the firing line.

Columns

Jack Cummins
LEGAL
Jack Cummins
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson