A dram of education

Whisky enthusiasts keen to further their knowledge of the category can now undertake a Diploma in the Art of Tasting Whisky via the Edinburgh Whisky Academy .

Skills for success

Quality customer service must be at the core of an operator’s business .
a beer garden with views of a castle

Keeping it cold in the old town

Signature Pubs’ newest venture is ready for its first summer .

Don’t aim too low with your wine list

Customers look for quality so make sure your offer doesn’t fall short .

Summer brews

Craft breweries from across the country give SLTN the lowdown on the industry 

The bar that turns its offer inside out

SLTN Award-winning venue is looking ahead to a busy summer season .

A hot opportunity on your doorstep

With summer approaching, the need for great outdoor areas in the on-trade escalates .

A lighter way to lift spirits

Botanitcals and fruit essences take centre stage in a new lower ABV and low-calorie spirit from Diageo Reserve .

It’s a matter of Taste for trio

Franklin & Sons has appointed a trio of ambassadors to lead its new initiative, Taste Collective .

Passion for gin

The firm behind Boë Gin has added a tropical twist to the brand’s portfolio in time for summer .

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson