Features

The ‘premiumisation’ of the on-trade – with customers willing to trade up to more ‘top-shelf’ products – had been a well-established trend by the beginning of last year

Even as customers flock back into premises to enjoy a cold pint, brewers have warned against complacency in product and service

Operators should ensure offer taps in to current trends

Glassware and garnishes just as important for soft drinks

Hard seltzers are expected to become a force in the UK drinks market

Mateo Ortiz Lima, brand ambassador at Flor de Caña, talks all things rum

Rum’s popularity has been growing steadily for several years

Consumers are more knowledgeable after a year of at-home cocktails

Teddy Joseph, Whisky Specialist at Edrington-Beam Suntory UK, and Kyle Jamieson of Edinburgh's Nauticus Bar joined forces to create a special seasonal serve using Naked Malt guaranteed to spice up your cocktail list

Customers could have higher expectations after a year of experimentation IN Scotland, with our less than tropical climate, summer can often seem like it’s been...