Spot the local winner announced
The winner of a 9-gallon cask of Homecoming Scotland 2014 Beer is Amy Goode of No.2 Baker Street in Stirling who correctly located the...
Chance to boost safety training
Course aims to help bar staff identify and handle range of incidents
A NEW safety training scheme for licensees, bar staff and door stewards has...
Ode to Burns from island distiller
ISLE of Arran Distillers has launched the latest expression of its whisky to be named after Scotland’s bard.
Matured in ex-bourbon and ex-sherry casks...
UK launch for liqueur
GERMAN herbal liqueur Borgmann 1772 has been launched in the UK.
Distributed by Marblehead Brand Development, Borgmann 1772 is available from Gerry’s Wines and Spirits...
A modern take on an old spirit
Three-pronged approach brings awards success for capital bar
THERE is no tartan trim in Edinburgh venue Whiski Rooms.
The Walter Scott monument may be visible in...
Trade must grasp 2014 opportunities
Licensees have the chance to showcase their pubs and bars and create a lasting legacy, writes SLTA chief executive Paul Waterson
IT’S nearly here –...
Time to let your ale go beyond the pale
New styles credited with attracting broader consumer base to category
DIVERSITY is driving the growth of ale and attracting a broader range of consumers to...
Consider some soft options for 2014
ALCOHOL brands won’t be the only ‘must stock’ products in the new year.
Soft drinks continue to play an important role in the on-trade,...
Time to take stock for the new year
Drinks brands expected to carry on up the charts in the Scottish on-trade
AFTER the chaos of Christmas, the new year brings a chance for...
Scotch firm cuts carbon emissions
Biomass boiler brings environmental and economic benefits
HIGHLAND single malt Scotch whisky distillery Tomatin is said to have cut carbon emissions by more than 80%...
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
