Hallowed be thy beer
Inspired by Mexico’s Dia de los Muertos (Day of the Dead), Iron Maiden’s Eddie dons a traditional Dia de los Muertos appearance on Trooper’s label throughout October and November
Single barrel, many flavours
An Edinburgh bartender was one of several from the UK who helped create the first ever single barrel bottling for Old Forester bourbon
New beer blooms from eco-conscious brewer
Craft brewer Drygate has launched what’s said to be Europe’s first ‘reforestation’ beer
Brewer doesn’t hawd its Wheesht
Veteren Scottish brewery Harviestoun has launched what is said to be Scotland’s first alcohol-free dark ale
Bartender on top of the world in Glasgow
Singapore's Bannie Kang was labelled the world’s best bartender in Glasgow as she triumphed in the final of Diageo World Class
A colourful future ahead
Popularity of coloured and flavoured gins to rise .
Highland brand is at home in the city
Distillery is preparing to significantly increase its production capacity .
The spirit for all seasons and serves
Gin drinks which are inspired by autumn and winter can prove a hit in bars .
Distiller paying tribute to the Illicit
Glasgow railway arch is home to petite distillery, finds Jonathan Watt .
Open up Scotch to all pub-goers
Operators can attract all age groups with the right range of malts
Columns
Jack Cummins
Andrew Dowson
Neil Morrison
Luke Richardson
