Monthly Archives: October 2017
The name’s Bond, Bottled-in-Bond
AMERICAN micro-distillery Kings County has released a new premium expression of its whiskey to commemorate the 120th anniversary of the Bottled-In-Bond Act of 1897.
Cider aims to help endangered bird
TV presenters and naturalists, Chris Packham and Michaela Strachan, have teamed up with cider brand Old Mout to produce an online TV show highlighting the plight of the kiwi.
Success in service
EDINBURGH-based EPOS specialist Zonal has had its work for pub giant EI Group recognised through the company’s in-house awards programme.
The cream of the crop
A RAFT of Scottish venues have been recognised at this year’s AA Hospitality Awards.
Extending the season
Those in the know outline the potential for a boost in cider sales year-round.
Just three weeks to go until the SLTN Awards
THE judging is complete and the results are in! The SLTN Awards is just three weeks away
Highland B&B is up for grabs
Culcabock House trades year round and has received positive reviews online, gaining five stars on Google and TripAdvisor.
Hotel has some room to grow
A PROPERTY in Kirkcudbright represents a rare opportunity for an operator to snap up an established hotel in picturesque Dumfries and Galloway.
Joining forces for good
THE Chester Hotel in Aberdeen is set to launch its inaugural Festival of Scottish Food and Wine later this year in support of Aberdeenshire charities.
Keep calm and control the chaos
Electronic point of sale (EPOS) technology, in particular, is said to have progressed considerably in recent years, with suppliers claiming that systems can now help to improve the experiences of operators and pub customers alike.
Columns
Luke Richardson
William Woodburn
