Monthly Archives: April 2017
Health focus is a sales opportunity
Evolving customer tastes creates scope for soft drinks growth
THERE’S hardly a week goes by without an obesity story finding its way into the newspapers,...
Who will reign over the Queens Hotel?
New owner sought for a historic Dundee business
OPERATORS looking for a hotel steeped in history may be interested in the Best Western Queens Hotel.
For...
Beware of the workforce gap
THE UK hospitality industry could face a 60,000 staff shortfall if EU migration is halted post-Brexit, a report commissioned by the British Hospitality Association...
Rates headaches continue for trade
By Matthew Lynas
LOCAL authorities have been left scrambling to implement the temporary cap on business rates increases for the hospitality industry with guidelines coming...
Craft gin in award win
A CRAFT gin firm has been named Best New Business at the inaugural Scottish SME Business Awards.
Set up by Bridge of Allan husband and...
Water goes fruity
Vimto Soft Drinks has moved into the flavoured water category with the launch of Vim2o.
A still spring water drink that is flavoured with Vimto,...
Grand designs after takeover
Deal will ‘springboard’ firm to a new level in the trade
Scottish chartered surveying firm Graham & Sibbald is looking to build its presence in...
Chef warps into new role
THE Federation of Chefs Scotland has appointed its youngest ever president.
David Littlewood, aged 34, was elected president at the organisation’s AGM in Glasgow; he...
Brewer steps up ale game
Three new bottled beers from Tennent Caledonian
Tennent Caledonian has taken a big step into the bottled ale market with the launch of a new...
Deal designed to boost ale availability
HEINEKEN-owned pub company Star Pubs & Bars has joined forces with SIBA to launch a new scheme designed to offer licensees a wider choice...
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Luke Richardson
William Woodburn
