Monthly Archives: April 2015
Chefs take the high road
THE Loch Lomond Arms Hotel in Luss has appointed two new chefs as it aims to become a “gourmet destination”.
Allan McLaughlin has taken up...
Wanna burger restaurant?
A restaurant in Edinburgh’s west end has come onto the books of licensed trade property firm Cornerstone.
Wannaburger on Queensferry Street is available from a...
It’s time to give the trade a break
IS it just me or does the build up to next week’s general election seem to have rumbled on for longer than usual?
Perhaps it’s...
More legislative twists on horizon
Further changes are expected as the latest Bill heads for the finish line
First there was the Licensing (Scotland) Act 2005, laden with over 30 sets...
Old Mout’s new tricks
THE firm behind New Zealand cider brand Old Mout is set to launch a new variant in time for the summer.
Old Mout Pomegranate &...
The best of the larder
Food and drink finalists are unveiled
THE shortlist has been unveiled for this year’s Scotland Food & Drink Excellence Awards, with 50 Scottish food and...
Rekorderlig goes dry
THE firm behind Swedish cider brand Rekorderlig said it aims to “reinvigorate” the apple cider category with new Rekorderlig Dry Äpple.
The new cider is...
Trail leads pub brand to Glasgow
A SLUG and Lettuce-branded bar has opened in the former Living Room on Glasgow’s St Vincent Street.
The venue launched last week after parent firm...
A berry good summer
A BEER made from Scottish berries has hit the market in time for summer thanks to a collaboration between the Loch Ness Brewery, soft...
NIP festival has ‘record sales’
A SCOTTISH craft drinks festival has recorded a five-year ticket sales record, organisers have claimed.
The NIP festival, formerly the Inverness Whisky Festival, is said...
Columns
Luke Richardson
William Woodburn
