Monthly Archives: April 2011
Hospitality group buys Number 10
International firm picks Edinburgh for first UK hotel
AN international hospitality group has made its first foray into the UK with the acquisition of an...
Chance to discover Dundee hotel
A DUNDEE hotel with a recently-refurbished bar and restaurant is on the market.
Located on Broughty Ferry Road, on the eastern edge of the city...
NMW hike ‘will hit jobs’ – SLTA
Industry voices concern after Black Wednesday
LABOUR called it Black Wednesday, and for the hospitality trade the label struck a chord as the latest round...
Oddbins stores for sale
ADMINISTRATORS acting on behalf of bust off-sales chain Oddbins have put five Scottish stores on the market.
Two stores in Aberdeen, one in Inverness and...
Magners makes TV return
MAGNERS will ‘bee’ making inroads into your viewing habits once again with two new adverts which aim to build on the success of last...
Chef’s special : Kwan Yu Lee
Kwan Yu Lee, Head chef, Opium, Hope Street, Glasgow
Located in the heart of Glasgow city centre, Opium specialises in oriental fusion cuisine offering a...
BII chief attacks alcohol charity
Rival training provider re-opens row over industry funding
SCOTLAND’S biggest alcohol charity has come under renewed attack over its decision to sever financial links with...
Taking the heat out of BBQ risk
Al fresco cooking brings a raft of challenges, says supplier
THE barbecue season represents a major opportunity for pubs and restaurants but it can be...
The Ben rings the changes
A NEW president has been sworn in at The Ben, Scotland’s main charity for the licensed trade.
Gordon Bell, head of customer contact centre and...
Get yourself to the BBQ ball
IT’S a fact universally acknowledged that food tastes better when you eat it outside.
But finding the right barbecue for a home and for...
Columns
Luke Richardson
William Woodburn
