- Advertisement -

Summer put on the menu

The team at St Andrews bar and restaurant The Adamson is set for the season after revealing the venue’s new summer menu .

Fife students crowned

A team of students from Fife College finished on top in this year’s Brakes Scotland Student Hospitality Challenge .

A weekend of cocktails

More than 30 bars around Glasgow will be offering discounted cocktails this September during Glasgow Cocktail Weekend .

Night and day transformation in Prestwick

Buzzworks Holdings has opened the doors to its newest venue, Vic’s & The Vine, in Prestwick following a seven-figure investment .

New chief at Admiral

Admiral Taverns has announced that former Heineken on-trade director, Chris Jowsey, will join the pub company as chief executive next month .

Glasgow chef’s blooming good idea

A Glasgow chef is spearheading a campaign to bring a traditional summertime ingredient back to Scotland’s plates

Trade split on Loch Lomond resort

Over 50,000 objections to £30 million development .

Operator vows to rebuild after pub blaze

THE operator of an award-winning Isle of Mull pub gutted by fire last week has vowed to rebuild it.

Personal licence renewal applications must be lodged by Friday

Licensees must take urgent action by May 31 deadline
Edinburgh city

Long-term solution for short-term lets

ScotGov’s consultation on regulating AirBnB-style lets welcomed .