Grassmarket sports bar remains Edinburgh Rugby’s official fan hub
"The Black Bull has become a second home for us over the past year, so we couldn't be happier to keep it as our official away hub"
Scotland cannot wait any longer for hospitality rates reform
“We need a review that fundamentally challenges the current system, not one that just tinkers around the edges”
Understory cocktail bar aims to shake up Edinburgh’s West End
“I’m excited to see this project come to life and share it with people. It feels like we’re making a bar for the right reason"
Argyll hospitality star shortlisted for H & I Thistle Awards
Jolene Levy, from the village of Port Appin, is one of the top three rising stars in the Highlands and Islands for 2026
Search begins for Glasgow’s new night-time economy manager
The new role – the first of its kind in Scotland – has a remit to work with the newly established Night-Time Economy Commission
Langside Social reinvents the members’ club in Southside Glasgow
“The Southside has such a brilliant atmosphere and a real sense of people wanting to get together, and we wanted to add to that"
Glaschu launches ‘farm to fork’ menu based on hyper-local food
“Farm to Fork is our opportunity to shine a light on the incredible network of producers we have on our doorstep"
Literary-inspired event spaces open a new chapter at The Balmoral
“Edinburgh has always been the soul of these stories, and The Balmoral has captured that atmosphere in a creative way"
US couple acquire Carbisdale Castle to create boutique hotel
The Holmquists aim to be operating a boutique hotel of up to 14 rooms within a year, with a further 20 rooms under development
NYX Hotels brings European style to the heart of Edinburgh
The hotel, which has created 60 new jobs in the area, is part of a £60million investment in the city by Leonardo Hotels
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Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
