Jennifer Macdonald-Nethercott with Turas Hotels director Richard Drummon

New appointments at growing Highland hotels and distillery group

Turas Hotels, which recently purchased Aviemore’s Cairngorm Hotel, has had a ‘complete leadership refinement’ as it targets further growth in Scotland.

Scottish tourism hits new heights – but visitor levy fears linger

"The topline figures tell only part of the story – while international spend is rising, many businesses serving the domestic market face enormous challenges."
Brian Carnochan outside The Glenhead Tavern in Duntocher

Carnochan and Star plan £300,000 revival of defunct Duntocher pub

“My aim is to restore The Glenhead Tavern to its glory days when it was the place to go. Star Pubs’ designs are spot-on and will maximise the pub’s income."

Gleneagles’ Alexandra Sollis wins Ramon Pajares Excellence Scholarship

Sollis stood out among a strong field of candidates, being recognised for her ‘potential, drive, and commitment to personal and professional growth’.
The Ubiquitous Chip general manager Will Allen

The Ubiquitous Chip announces ‘sensitive’ multi-million pound restoration

The works, which will close the Ashton Lane venue for around 60 days from Saturday 5 July, promise to ‘preserve the building’s unique character and legacy'

Capital ‘love letter to bartenders’ back for its 2nd year

The awards are promising ‘a more transparent and robust judging format’ to give both the public and the Edinburgh trade a say in who takes home the titles.

Signature’s ‘Rosé Trail’ will paint Edinburgh pink this summer

The Huxley on Rutland St, Copper Blossom on George St and McLarens on the Corner in Morningside are showcasing some of the world's best rosé wine.
Stephen Leckie, Jim Fairlie, and Richard Lochhead.

Business Minister hails Crieff Hydro’s £5m investment

In one of the largest single investments ever made by Scotland’s oldest registered trading company, six new bar and restaurant spaces have been created.

Glasgow’s Clydeside Distillery unveils its own whisky bar

The ‘elegant and relaxed’ bar is the result of a refurbishment of the distillery’s café, which is now offering an extensive selection of signature drams.

The Hoxton aims to create a new Haymarket hotspot

The new hotel, from international lifestyle hospitality group Ennismore, is described as being ‘design-driven and community-focused’.

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson