Bon Jovi rosé wine takes aim at the UK on-trade
Hampton Water (13% ABV) was created by Gerard Bertrand in collaboration with Jon Bon Jovi and his son Jesse, and launched in the US in 2018.
Master of Malt Trade says ‘bollocks to duty increases’ for August
In a bluntly worded press release, Justin Petszaft, founder of Master of Malt, 'raised a middle finger' to the UK Government's ever-increasing tax on alcohol.
Marcello Ventisei takes the reins at Glasgow’s Grand Central Hotel
Marcello plans to elevate its status as Glasgow's most loved hotel, positioning it as the leading Wedding and Event venue in the city...
Teuchters in Leith opens the country’s first licensed bridge
Renovation of the derelict crossing had been a long-cherished dream of Teuchters director/owner John Tindal and his business partner Peter Knight – but it was a big job
Scottish no-show allows English pub teams a moment of glory
Very much out of step with the current run of form of the Scottish national side, the TNT Sports Pub Cup was won by a ladies’ team from the Moline Cross in Stockton-onTees, and a mens’ team from the Mauretania in Tyneside.
Innis & Gunn headlines at the Belladrum Tartan Heart Festival
The Scottish brewer was the headline beer supplier to the three-day music event, which is held in Beauly, near Inverness, and attracts around 25,000 people each year.
Young Chef Young Waiter competition comes to Scotland for the first time
The inaugural YCYW Scotland, sponsored by Champagne PIAFF and Compass Scotland, will take place at Gleneagles in Perthshire on Thursday, 12 October 2023.
UK’s first vertical distillery prepares to go live in Edinburgh
The unique facility, which neighbours the Royal Yacht Britannia and the Ocean Terminal shopping centre, is the brainchild of business partners and childhood friends Ian Stirling and Paddy Fletcher.
Tennent’s Lager unveils its first new can design in five yearsÂ
The design puts greater emphasis on the lager’s locally sourced ingredients, the brewery’s commitment to sustainablility, and its historic place in Scotland
‘Sad loss’ for Glasgow as Le Chardon d’Or throws in the towel
In a statement, the board of the restaurant admitted that a ‘substantial reduction’ in trade plus the depression in property values had made the 22-year-old business unsustainable



























