Light lager crosses the pond
The heightened demand for lower calorie and lower strength beer is said to be behind Budweiser Brewing Group’s decision to launch Michelob Ultra into the UK on-trade.
Making rum for orange
The oranges of Seville take centre stage in the newest expression of Don Papa Rum.
A union of botanicals
What's claimed to be the world’s first botanical white rum has been launched by The Spirited Union Distillery, in Amsterdam.
A fruity addition
The growing demand for lower-ABV flavoured drinks, particularly amongst younger consumers, could mean a fruitful freshers’ week for Glen’s Flavours.
Bellini bottled for gin lovers
Flavours of rich vanilla and raspberry can be found in the latest addition to Eden Mill’s ready to drink gin cocktail range .
Golden year for Scottish spirits
Edinburgh and Elgin gin producers amongst award winners .
Coming of age for spirit of Mexico
The makers of the first Speyside cask-aged tequila has relaunched the brand as Storywood Tequila .
BBFB shakes it up in Edinburgh
Bartenders descended on the Voodoo Rooms in Edinburgh to attend the recent Jigger Beaker Glass 3.0 workshop from Bacardi Brown-Forman Brands.
Capitalise on Caledonia brews
The quality of Scottish beer can pull in punters, brewers say .
Raising a glass to the homeland
WooHa eyes more domestic growth after export success .
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
