Monthly Archives: January 2017
Time to take stock of the kitchen kit
Post-festive period is ideal time to update equipment, say suppliers
WITH Christmas over for another year, now is as good a time as any to...
A taste for Borders business?
A BORDERS business that’s said to offer scope for further expansion has come onto the books of property firm The Restaurant Agency.
Located in the...
Elgin eatery new to market
FOR those seeking a licensed restaurant in the city of Elgin, the Al-Bahar Tandoori Restaurant might be of interest.
On the market with property firm...
New year new career with Kained Holdings?
SLTN Award-winning operator to host recruitment session
THE firm behind a host of Glasgow venues including The Finnieston, Porter & Rye and Lebowskis is holding...
Entertainment fee consultation open in Aberdeenshire
Local authority seeks views ahead of proposed fee structure reform
ABERDEENSHIRE Council has opened a consultation seeking views on a proposed fee structure for a...
Toast Cognac in Paris
Bartenders invited to Edinburgh masterclass ahead of global cocktail comp
COURVOISIER is to launch its second annual Toast of Paris global cocktail competition – and...
Tequila prize takes bartender to Mexico
Mike McGinty books place in Patrón comp world final
EDINBURGH-based bartender Mike McGinty is headed down Mexico way with tequila brand Patrón after topping the...
Tennis star looks to strengthen his hotel game
Development plans unveiled for Andy Murray’s Cromlix hotel
EXPANSION is on the horizon at tennis world number one Andy Murray’s Cromlix hotel in Perthshire, with...
Still is going strong at Highland hotel
Brothers behind SLTN Whisky Bar of the Year have lots in the pipeline
TWO years is not an overly long time in the licensed trade,...
Distillery celebrates turning 21
THE Isle of Arran Distillery has released a limited edition anniversary bottling to celebrate 21 years at its Lochranza site.
Liquid for the 21st anniversary...
Columns
Luke Richardson
William Woodburn
