Signature’s ‘Rosé Trail’ will paint Edinburgh pink this summer
The Huxley on Rutland St, Copper Blossom on George St and McLarens on the Corner in Morningside are showcasing some of the world's best rosé wine.
Business Minister hails Crieff Hydro’s £5m investment
In one of the largest single investments ever made by Scotland’s oldest registered trading company, six new bar and restaurant spaces have been created.
Glasgow’s Clydeside Distillery unveils its own whisky bar
The ‘elegant and relaxed’ bar is the result of a refurbishment of the distillery’s café, which is now offering an extensive selection of signature drams.
The Hoxton aims to create a new Haymarket hotspot
The new hotel, from international lifestyle hospitality group Ennismore, is described as being ‘design-driven and community-focused’.
Under pressure hospitality staff need support more than ever
Founder of Hospitality Health charity, Gordon McIntyre MBE, is encouraging more licensed trade businesses to sign the Wellness Charter.
Glenfiddich sponsors Royal Edinburgh Military Tattoo
The deal will see the Speyside single malt poured at bars and hospitality suites throughout the event, which runs between 1st and 23rd August this year.
Ross Barr appointed as new manager of SCOTCH at The Balmoral Hotel
The new appointment sees Barr returning to his roots, as he began his career as a Whisky Ambassador at the hotel at the age of 19.
Duck & Waffle Edinburgh offers post-9pm food-and-drink discount
The summer initiative, giving guests 25% off their total food and beverage bill from 9pm til close, will run from June to September 2025.
Graham Eunson retires leaving a ‘remarkable legacy’
Graham joined Tomatin as GM in 2011, and became its master distiller and distillery operations director in 2019.
A drag afternoon tea like no other at The Grahamston
To mark Pride Month, The Grahamston Bar within Radisson Blu Glasgow is staging a ‘flamboyant Drag Afternoon Tea’.
Columns
Jack Cummins
Andrew Dowson
Neil Morrison
Luke Richardson
