Football fans watch a game in a pub

Scottish football’s Euros cloud left a silver lining on the bar

Hospitality sales across Scotland were boosted by an average 33% on each day that the Scottish national team played a match in the Euros ...
A collection of competitors and judges at a cocktail competition

Spirit of the Sixties alive and well at SLTN’s cocktail competition final

After some incredible drinks and much deliberation, the top prize was split between Mari Chierchia of Daddy Marmalades and Morgan Pyle of Pania. 
A well-dressed man receives an award from a well-dressed woman, while two well-dressed men look on

Killiecrankie House chef Tom Tsappis wins at Craft Guild of Chefs’ Awards 

The chef-owner of Perthshire’s Killiecrankie House was presented with the Restaurant Chef award at this year’s special 30th-anniversary ceremony.
Some of the Glasgow Marriott management team – restaurant and bar manager Carly McCartney, finance manager Petria Cougan, senior event manager Marc Reid, head chef Clark Gillespie, leisure club manager Claire Upton, HR manager Patricia Tomazos, sales leader Carolynn Morrison and general manager Chris McGuinness.

Glasgow Marriott announces comprehensive renovation and refurbishment

A design-led revamp is underway at the Glasgow Marriott Hotel, promising to transform the hotel into a modern, stylish destination befitting its home city.
A hotel in Greenland, made of painted wood

Scottish hospitality software goes to work on the edge of the Arctic

Since 2017, Hop has expanded steadily, with over 250 hospitality businesses now running its property management system, including 70 Scottish hotels.
Heineken

Heineken UK announces new office location in heart of Edinburgh

Reflecting ‘evolved ways of working’, the company is moving its Scottish headquarters away from South Gyle's Broadway Park.
A fast food restaurant under construction, hidden behind colourful screens

Popeyes arrives to enliven Sauchiehall St with spicy chicken

The July 5th opening will be Popeyes’ 18th in 2024, and its third in Scotland, following a launch in Barrhead last Autumn, followed by another in Aberdeen this spring.
A young woman in charge of a bar restaurant

Scotts Greenock wins a ‘newcomer of the year’ award for Buzzworks

General manager Jenny Barlow said: “Being crowned ‘Newcomer of the Year’ against such strong competition across Scotland is a truly monumental moment for us."
A young asian woman serves in a cafe

Legal tips when hiring international students for peak hospitality season

A good way to source candidates is to connect with local colleges and universities with international students and advertise temporary positions.
Six people sitting or standing around a nightclub table and two cans of lager

Sub Club and Brewgooder create a Dazzling lager made for dancing

For each can sold, Sub Club and Brewgooder will donate 5p each to the Dazzle Project, which organises skills workshops in the dance music scene.
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