An exhibitor at ScotHot speaks to visitors.

Over 8000 attend ScotHot tourism and hospitality show in Glasgow

Hospitality trade show ScotHot broke its own attendance record last week when over 8000 delegates descended on Glasgow’s SEC.
Alana Quigley, restaurant manager at Gleneagles, with her Institute of Hospitality award.

Gleneagles restaurant manager takes UK title after tough contest

Alana Quigley, restaurant manager at Gleneagles, has been named as the Institute of Hospitality’s Restaurant Manager of the Year.
A young barman measures out cocktail ingredients

Late-night bar and restaurant Rioja returns to Glasgow after two-year hiatus

“Since closing from covid in 2023, not a week has gone by without people asking when Rioja would return – and now, we’re back, bigger and better than ever."
A well dressed man and a chef sit in a seafront restaurant

St Andrews’ seafood institution celebrates 20th anniversary with ‘Icons’ menu

First opened in 2004, The Seafood Ristorante is arguably the foundation stone upon which the Fife coastal town’s foodie reputation has since been built.
A charity cheque presentation outside a restaurant

Dunfermline’s Dhoom continues its commitment to community charities

Award-winning chef/proprietor Prasad Dhaneshwar has pledged to donate £750 to a different local organisation every single month.
Smartly dressed Scottish people line up on stage after receiving an award

AG Barr excels at Scottish food and drink wholesale sector’s annual awards

Scotland's most innovative and resilient wholesalers – and their staff – have been recognised at the annual Scottish Wholesale Achievers Awards.
Three businessmen with hard hats stand outside a renovated property

Official handover of Seaton House ahead of its grand opening in March

First built in 1864, the 42-bedroom hotel sits in a prime golf tourism position alongside the world famous Old Course at St Andrews Golf Club.
a digital hospitality ordering app screen display

Seamless seeks to open a new chapter for UK hospitality technology

The platform claims to combine 'years of industry insight' with a commitment to making technology more accessible and flexible for independent operators.
a smiling man wear hi-vis against an industrial background

A ‘great leader and passionate ambassador’ takes the helm at Molson Coors

Simon Kerry has been appointed as the new managing director of Molson Coors Beverage Company’s Western Europe division, effective from February 24.
A line of clean beer nozzles

Well organised and maintained equipment and spaces can make all the difference

Behind the bar – the area(s) the customer doesn’t see, but which play such a crucial role in the experience of every visit to a venue.

Columns

Jack Cummins
LEGAL
Niall Hassard
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson