Sodexo caterers celebrate first year at the Genesis Scottish Open
The menus were curated in partnership with Michelin-starred chef Tom Kitchin and South Korean Chef Mun Kim.
Crieff Hydro receives award for Armed Forces employment efforts
The government has recognised Crieff Hydro's ongoing work helping ex-services personnel start and build careers in hospitality.
Modern Italian dining concept Malocchio coming soon to Glasgow
Romano Perella of Amore fame is preparing to unveil his new concept next month on the site of Glasgow’s old Mediterraneo.
Royal Yacht Britannia sails to triple triumph on Tripadvisor
Britannia and the floating hotel Fingal offer a ‘rare overlap between heritage, maritime legacy and cutting-edge tourism excellence’
Top Glasgow bars coming together for Glasgow Cocktail Week 2025
Venues will serve three exclusive signature cocktails as part of Glasgow Cocktail Week, with ticket holders getting £2 off every drink.
New Stockbridge venue opens in time for the Edinburgh FestivalÂ
The Captain Darling is intended as a community social hub, and a ‘more relaxed dining experience’ for festival goers.
BrewDog closes 10 unviable bars – including its Aberdeen flagship
BrewDog has announced that it is closing 10 of its bars across the UK, saying that it has ‘simply not been possible’ to make...
Seafood-themed artisan beers add to the fun at South Queensferry
The Coghill family's Crab & Lobster Fish Shack has collaborated with Harviestoun Brewery to create the beers.
Edinburgh’s first Japanese-style gastropub to open on Morrison St
Nishiki is the latest venture from the team behind Yamato, the already well-established Japanese restaurant in Tollcross.
Bold new bar Crybaby from the Tiny Cup Collective opens this week
"Crybaby isn’t about refinement or accolades – It’s about fun, accessibility and the carefree enjoyment we crave from holidays"
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
