Taking the high and the low road
Premiumisation and low-ABV serves will continue to be major trends …
Lighting up the on-trade
VK aims to deliver ‘electrifying’ experiences for freshers . …
A seasonal shift in your drinks list
Incorporating autumnal flavours into a cocktail menu can be a winner . …
Drinks firm tickled pink
The winning watermelon flavour was one of four shortlisted, receiving 19,000 votes out of a total of 35,000 . …
Freshers’ week can win over new fans
Students can be turned into repeat customers with great, themed nights out …
Pubs should take the tonic high road
Premium tonics are being sought out and bars have to be ready to meet demand …
Unlocking flavour
THE firm behind mixers brand Franklin & Sons has unveiled four new ‘dual-flavoured’ premium tonic waters aimed squarely at ‘epicurious’ consumers. …
Stand out from the competition
Liqueurs’ diversity should be used to create special cocktail serves, say firms …
Craft producers can combination
Franklin & Sons and London distillery Portobello Road Gin have teamed up to create a new premium and craft ready-to-serve gin and tonic in a can …
Warm flavours and cool drinks to shine
FRESH, fruit flavours are likely to be among the most popular choices once more as Scotland’s bars and pubs prepare for summer. …
