Glasgow Cocktail Fortnight features 75 of the city’s best bars
An annual event since 2018, this year sees the festival grow from one week up to a fortnight, with backing from leading brands.
Scoop’s ‘leap of faith’ pays off as Sebb’s joins Michelin Guide
The Miller Street venue joins its Scoop Restaurant Group stablemates Ox and Finch, Ka Pao and Margo on the prestigious list.
McKenna calls time on The Gannet – but flags new chapter for site
The Finnieston restaurant earned three AA Rosettes, and attracted SLTN’s Fine Dining Restaurant of the Year Award on two occasions.
Restored and revived Ubiquitous Chip is ‘ready for the future’
The Ashton Lane venue has a reimagined and extended layout, fresh décor, plus a new kitchen able to expand its culinary offer.
Boutique bowling group ‘with soul’ acquires Platform in Glasgow
Lane7 currently operates 20 sites across the UK and Europe, including long-standing venues in Aberdeen and Edinburgh.
Uno Jang wins 2025 Altos Bartenders’ Bartender award
The bar he leads, Jigger & Pony, has been in the list of The World’s 50 Best Bars since 2019, rising through the ranks to No.5 in 2024.
Edinburgh Bar Awards unveils shortlist ahead of the big night
The finalists for this year's Edinburgh Bar Awards have been revealed ahead of the event, on 22nd September at Leith's Biscuit Factory.
Stouts’ new hopefuls seek to wield the power of the dark side
The positive, multi-generational focus that has fallen upon the category has paved the way for alternative brands to enter the market.
HIT Scotland sends up-and-coming chefs on Colorado training trip
This year’s scholars are Kaitlyn McGibbon, of Hazel restaurant at Glasgow's AC Marriott; and Ben Smith, chef de partie at Cameron House
Award-winning Alness business caters to locals and visitors alike
The Station Hotel's commitment to community was recognised when it was named SLTN Community Pub of the Year in both 2023 and 2024.Â
Columns
Niall Hassard
Andrew Dowson
Neil Morrison
Luke Richardson
