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William Grant & Sons takes charge of The Famous Grouse and Naked Malt

The two whisky blends now join a portfolio alongside Glenfiddich, The Balvenie, Hendrick’s Gin and Monkey Shoulder.

Love Drinks rolls out revolutionary Roley’s Super Natural lager

Roley’s uses a ‘secret scientific process’ that removes sugars, lowers carbs and retains B3, B5, B6 + B9 vitamins during the brew.

Gravity Beer Festival returns in partnership with Edinburgh’s Summerhall Arts

This September’s event will have 14 of the UK’s best craft breweries onsite with ‘exceptional beers, experimental brews, and festival-only pours’. 

Old Mout launches ‘three-flavours-in-one-tap’ draught system

Brand owner Heineken UK said: “Data shows outlets that introduce premium flavoured draught cider experience an average uplift of 572 serves per year."

Darker spirits are a perennial favourite whatever the weather

While the trade hopes for more summer weather, there’s no avoiding the fact that shorter days – and changes in drinking behaviour – are on their way.

Funkin adds trending watermelon and blue raspberry flavour mixers

In frozen serves, the new mixers are ideal for 'crowd-pleasing slushies' and appealing to those whose preference for margaritas is frozen.

Douglas Laing & Co relaunches premium Scottish gin The Teasmith

The brand has undergone a full refresh, with a bespoke new bottle design that celebrates its origins, botanical selection, and flavour profile.

Glenfiddich sponsors Royal Edinburgh Military Tattoo

The deal will see the Speyside single malt poured at bars and hospitality suites throughout the event, which runs between 1st and 23rd August this year.

West Brewery launches Haus Pilsner with free pints in central belt pubs

Haus Pilsner is described as West’s take on a classic – ‘a clean, crisp pilsner, bringing a modern aromatic flavour to a traditional German style’.
Brugal’s UK brand ambassador, Georgia Balson

Brugal brand ambassador talks fine Dominican rum and fond memories

As the Scottish sun finally made an appearance, SLTN chatted to Georgia Balson about why Brugal is the ideal ingredient for sunny day cocktails.

Columns

Jack Cummins
LEGAL
Jack Cummins
ONLY DRAMS
Andrew Dowson
Neil Morrison
ASK THE OPERATOR
Neil Morrison
THE GRAPEVINE
Luke Richardson