OPERATORS and bar staff from across Scotland partied in style at this year’s SLTN Awards.
The 19th SLTN Awards got underway with a choice of pre-dinner drinks. Guests could choose from one of two cocktails from Chivas – The Absolut Warhol and The Chivas Sour – or Kopparberg’s Spiced Apple winter cider.
A three-course dinner in the Hilton’s Grand Ballroom was followed by the prize draw, which raised more than £4600 for Scottish licensed trade charity The Ben.
Then it was down to the main business of the night, as Scots comedian Kevin Bridges took to the stage to host the event for the second year running.
Bridges raised the roof with a stand-up set before going on to present the SLTN Awards.
After the ceremony, the celebrations continued at the two after parties – sponsored by Tsingtao and Cuervo.
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Also see: Restaurateurs take top award
Also see: Photo gallery of winners and celebrations
