Monthly Archives: January 2014
Top food gong for capital cook
Botanic Garden chef triumphs in UK awards
EDINBURGH’S Ben Harrison, head chef at the Gateway Restaurant and Terrace Cafe at the Royal Botanic Garden Edinburgh...
New owners at Offshore helm
GLASGOW coffee shop Offshore has changed hands in a deal brokered by Smith & Clough Business Associates.
The Gibson Street cafe, which had been on...
Operators BID for a bright future
By Gillian McKenzie
IT’S been at the heart of entertainment in Scotland’s biggest city for well over a century, attracting the big names of the...
Larder goes larger with new bakery
THE Edinburgh Larder Bistro has expanded its offer with the launch of a new bakery on the premises.
The new Archipelago bakery is fronted...
Hotel firm launches Homecoming beer
Group joins forces with Belhaven to produce Heart & Soul lager
AN Edinburgh-based hotels firm has launched its own beer to tie in with this...
Vermouths get some Love
DRINKS distributor Love Drinks has added the Mancino range of vermouths to its stable.
Created by Hong Kong-based Italian bartender Giancarlo Mancino, the Mancino range...
Coors boosts sales team
MOLSON Coors has bolstered its sales team in Scotland.
Seven new field sales executives have been appointed to help the brewer grow its brands, which...
Strathmore gets set for the Games
AG Barr is preparing for this year’s Commonwealth Games with the release of limited edition bottles for its Strathmore water brand.
The bottles feature the...
Spot the local winner announced
The winner of a 9-gallon cask of Homecoming Scotland 2014 Beer is Amy Goode of No.2 Baker Street in Stirling who correctly located the...
Chance to snap up Stirling hotel
AN 18-bedroom Stirling hotel that’s said to be “ideally located” to benefit from events like the Ryder Cup and Commonwealth Games has come onto...
Columns
Luke Richardson
William Woodburn
