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Spotlight on seasonal serves

March 3, 2022

Jody Buchan, brand ambassador for Monkey Shoulder in Scotland, teamed up with Gary Middleton, bar manager at The Chester Hotel in Aberdeen, to create a special seasonal serve featuring blended malt Monkey Shoulder

Lifting the Lid: Kim Kaewraikhot, Thai Leisure Group

January 20, 2022

Kim Kaewraikhot is the head chef and owner of Thai Leisure Group, which has 18 restaurants across the UK under four brands: Chaophraya, Thaikhun,...

Food for thought in sustainability

March 3, 2022

Sustainable measures can make good environmental and business sense

Spring into action on cocktail menus

March 3, 2022

Simple serves with lighter flavours tipped to be winners this season

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SLTN is the leading publication for Scotland’s licensed trade and hospitality industry. Established in 1964, SLTN remains the respected go-to source for the whole of the Scottish on-trade, with all the latest news, views, analysis, products and advice for everyone owning, running and working in pubs, bars, clubs, restaurants and hotels right across Scotland. SLTN also organises the annual SLTN Awards, recognising the best people and places in the Scottish trade. Published by Peebles Media Group.