Gordon Davidson

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Cocktail Week concept hopes to boost footfall in ‘the Fair City’

Newton Mearns’ newest restaurant is already winning awards

Whisky distilling to begin 60 degrees north of the equator

OVO Hydro announces new ‘pouring partnership’ with Molson Coors

Licensees invited to compete for Best Bar None Glasgow awards

Hollywood heavyweight invests in Edinburgh’s fine dining scene

Glasgow newest Chinese restaurant Zhima is open for business

Scotts heads into spring with new menus for Largs and Troon

Coalin makes the move from Claridges to St Andrews’ Old Course

Exotic drinks predicted to prove popular with customers this summer

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