MORE than 3000 craft beer fans descended on Edinburgh’s Biscuit Factory late last month as the venue hosted the annual Edinburgh Craft Beer Festival.
The two-day event featured beers from nearly 40 breweries from around the world as well as food from Edinburgh restaurants Aizle and Harajuka Kitchen and live music.
Organiser Greg Wells said the team is “already looking forward to making next year’s event even bigger and better”.
