BBQ essentials

BBQ-illustration
Village Fete © Cinders Barbecue 2019

Barbecue staff should hold Level 2 Food Safety & Hygiene for Catering certification.

Get your operation passed by a local authority Food Safety Officer.

Control the operation as a profit centre. Raise prices to cover the extra costs, but keep hotdogs affordable for the kids.

Theming an event is definitely the best way to advertise through social media.

– Cinders.