The Eisberg range of alcohol-free wines has been expanded with the launch of a new Sauvignon Blanc variant.
The new variant is said to be created using the same production methods as other wines but with the alcohol removed.
Tasting notes for Eisberg Sauvignon Blanc describe the wine as “brimming with classic gooseberry and tropical fruit flavours”.
Fran Draper, brand manager for Eisberg Alcohol-Free Wine, said that wine makers behind the variant “have taste tested the product extensively pre-launch, to ensure the quality of the Sauvignon Blanc grape remains, even after the alcohol has been gently removed”.
“The new 187ml bottles mean that the rising numbers of those choosing to go alcohol-free while on a night out have the choice they are looking for,” said Draper.