French vodka brand Grey Goose has brought summer Martinis to a pop-up al fresco terrace at Harvey Nichols in Edinburgh
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The promotion, in partnership with the luxury store, is part of a range of UK-wide activity which also included summer Martini cocktail and food pairing menus at venues in London and Manchester. Each of the cocktails featured a floral garnish and was served alongside a menu of mini patisseries and tarts made from the same fruits featured in the flavoured vodkas.
A special Grey Goose Boulangerie François delivery van visited Multrees Walk in Edinburgh last month; and the Grey Goose Boulangerie François Terrasse at Harvey Nichols will be open until September 6. François Thibault, who created Grey Goose, said: “I’ve worked hard to create a spirit of outstanding quality and character. It is the world’s best because it is made like no other and feels exceptionally smooth in a dry Martini or in other cocktails.”
