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Wednesday, April 21, 2021
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Dedicated to the trade
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NEWS
Covid Guidance
ScotGov: April 2021 hospitality guidance
ScotGov: April 2021 draft physical distancing guidance
ScotGov: April 2021 collection of customer contact details guidance:
Scot Gov: Takeaway guidance
Scot Gov: Guidance for festive period
Scot Gov: FAQs on restriction levels
Scot Gov: FAQs on 10pm closing
Scot Gov: hospitality sector statutory guidance
Covid-19 Supplementary Q&A – Hospitality Sector
Scot Gov: one metre mitigations
Scot Gov: Collecting customer contact details
Scot Gov: tourism and hospitality sector guidance
Scot Gov: public and customer toilets guidance
Scot Gov: outdoor area definition
UK Hospitality: reopening guidance
Food Standards Scotland: guidance for food business sector
Good to Go accreditation
INTERVIEWS
DRINKS
PROPERTY
LEGAL Q&A
Legal Q&A: MUP
Legal Q&A: Coronavirus
Legal Q&A: 2020
Legal Q&A: 2019
Legal Q&A: 2018
Legal Q&A: 2017
Legal Q&A: 2016
Legal Q&A: 2015
Legal Q&A: 2014
Legal Q&A: 2013 and before
OPINION
AWARDS
DIRECTORY
Search
Tag: Chef’s special
Chef’s Special: Sebastian Wereski, Eusebi Deli, Glasgow
November 1, 2019
Chef’s Special: Bishnu Neupane, Head Chef, Basil Dunfermline
August 15, 2018
Chef’s Special: Jim Cowie Head chef and co-owner, The Captain’s Galley,...
April 26, 2018
Chef’s Special: Scott Davies, Head chef, The Three Chimneys, Isle of...
April 12, 2018
Chef’s Special: Francesco Ascrizzi, head chef of Divino Enoteca, Edinburgh
February 1, 2018
Chef’s Special: Cristian Samone, Rosso Bothwell, South Lanarkshire
January 21, 2016
Chef’s special: Mark Easton
November 12, 2015
Chef’s special with Niall Anderson
September 17, 2015
Chef’s special: Kevin McGhee
August 20, 2015
Chef’s special – Gerry Sharkey, Head Chef, La Bonne Auberge Glasgow
July 23, 2015
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