A RETAIL unit in the centre of Stirling which is said to have potential to be converted into a restaurant has come onto the market.
Located within a former bank on Barnton Street, the unit is set across the ground and basement floors. The space, which has Class 1, 2 and 3 (hot food) consent, would be ideal for a restaurant, according to Peter Seymour of Graham & Sibbald, which is marketing the premises.
The unit is offered on a new full repairing and insuring lease, with flexible terms, at an initial annual rent of £45,000 per annum.
