A CLYDEBANK-based catering equipment and design firm is to stage the first ‘pizza university’ outside Italy later this year.
New Concept Glasgow will host the four-day course from pizza oven manufacturer Moretti Forni from October 23 to 26 in its Clydebank showroom. Topics due to be covered by the course include dough types and preparation; rolling out and toppings; types of ovens and how to manage them; and baking.
To book a place call New Concept on 0141 952 7901 or email info@pizzauniversity.it
Image: The pizza forum took place in May.
