Aspall bolsters management team

CIDER producer Aspall has bolstered its senior management team with two new appointments.

Paul Simpson, who joined the company in 2010 as national account manager for the take-home sector, has been promoted to the role of sales director, while Damian Mills has been appointed to the new role of head of operations.
Mills will have responsibility for the supply chain and oversee production, packaging and liquids for Aspall’s cider and vinegar ranges.
“We are delighted to announce the appointment of Paul and Damian to these two new positions,” said chairman Barry Chevallier Guild.
“Paul’s 20 years’ drinks industry sales experience and Damian’s proven track record of driving efficiencies and growth at Aspall will further support our growth ambitions and drive the category forward.”