CIDER producer Aspall threw its weight behind food and music festival Harvest earlier this month.
The event, which was in its third year, took place at two locations, Jimmy’s Farm in Suffolk (Harvest at Jimmy’s) and Kingham in Oxfordshire (Alex James Presents Harvest) between September 9 and 11.
Described as a celebration of food and music for friends and families, Harvest 2011 featured performances by a number of acts, including The Kooks, Eliza Doolittle and KT Tunstall, as well as cookery demonstrations from chefs such as Hugh Fearnley-Whittingstall, Richard Corrigan and Mark Hix.
Aspall served its ciders inside the Aspall Barn Bar – a replica of the original cyder house at its site in Suffolk – at Harvest at Jimmy’s and from the main bar at Alex James Presents Harvest.
“Aspall and Harvest are a perfect combination,” said Aspall’s Geoff Bradman.
