Sunday, April 21, 2019

The Grapevine

Luke Richardson is the sommelier at wine bar Le Di-Vin in Edinburgh. In his column for SLTN he will be sharing his thoughts on all things wine-related and answering your questions about wine. If you have a question for Luke email it to sltn@peeblesmedia.com

Luke Richardson

The Grapevine

Luke Richardson is the sommelier at wine bar Le Di-Vin in Edinburgh. In his column for SLTN he shares his thoughts on all things wine-related and answers your questions about wine. If you have a question for Luke email it to sltn@peeblesmedia.com .

Grape varieties

FOLLOWING my introductory column last month,  I thought I would start by talking a little about grape varieties in general, with an emphasis on how to build them into a wine list.

Welcome to The Grapevine

WELCOME to my new wine column!
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