Taking their time to get things just right
City centre eatery brings family-owned Italian restaurant business to five outlets
Buzzworks’ maiden voyage to east coast
Scotts drops anchor in Port Edgar Marina, South Queensferry. Jack Walsh reports
Investment flows in Irvine
Root and branch refurb for Riverside Lodge Hotel. Jack Walsh reports
Spiritual successor in the granite city
Newly transformed Aberdeen venue is ready to mesmerise with cocktails and local produce
St Andrews bar canonised
Extensive refit sees east coast bar become The Saint. Jack Walsh reports
New term for College bar
Aberdeen venue alive and kicking after root and branch refurb
A new scoundrel in a saintly town
The opening of Rogue in St Andrews has been a team effort. Dave Hunter reports
Highland group’s homage to home
Cru Holdings takes fresh approach to dining in Inverness. By Jonathan Watt
Lebowskis: abiding for over a decade
The bar that launched a group has marked ten years in business. Dave Hunter reports
Family keen to stay ahead of the pack
WITH almost 250 years of trading history, one might expect The Kirkhouse in Glasgow’s east end to be a throwback to the on-trade of the past.
