Food | Scottish Licensed Trade News - Part 30

Scottish Licensed Trade News

A big year for Scottish producers

SCOTLAND’S food and drink producers were encouraged to make the most of the opportunities presented by 2014 at a recent conference in Perth. The Going Places …

New look for Glasgow seafood outlet

GLASGOW seafood restaurant the Mussel Inn has been refurbished and launched a new and expanded menu. The city centre restaurant has been open for more than a …

Chef s special: Didier Nemesien

Didier Nemesien, Head chef, The Four Seasons Hotel, Perthshire thefourseasonshotel.co.uk Built in the 1800s, The Four Seasons Hotel sits on the banks of Loch …

Staff instructed in foraging

STAFF at a Scottish stately home have become proficient at foraging their own ingredients – thanks to a lesson from a professional chef. Trevor Garden, …

Scots restaurateurs taking over the world

Expanding restaurant chain is reaping the rewards of value proposition. Dave Hunter reports Believe it or not, expanding restaurant business Cook & …

Glasgow restaurant shows its charitable side

A RESTAURANT in Glasgow city centre has raised more than £5000 for a Scottish cancer charity. The team at Gamba, on the city’s West George Street, presented …

Sodexo chef takes fight to the UK

SCOTTISH-based chef Tom Beauchamp is set to take on rivals from across the UK after winning the Scottish heat of the Sodexo Chef of the Year competition. …

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