Food | Scottish Licensed Trade News - Part 3

Scottish Licensed Trade News

Safety is a hot topic

Keeping on top of temperature is key THERE’S no more effective way to tank a business in the on-trade than gaining a reputation for poor food hygiene …

Food safety on menu at capital science festival

FOOD Standards Scotland (FSS) took to the stage at the Edinburgh International Science festival this month to highlight the importance of hygiene standards. …

Boiling down the cost of tech

COMMERCIAL equipment firm Burco has extended its Titan Cooking series with a new induction range cooker. The firm, an arm of Glen Dimplex Professional …

It can pay to call time on equipment

Upgrading an ageing microwave unit can bring a whole host of benefits, equipment firms say TIMING is essential in the kitchen, and for chefs in various outlets …

Cook up a storm with the right kit

Operators must choose wisely when replacing a commercial cooker or oven OF all the equipment in a commercial kitchen, cookers and ovens are arguably amongst …

A way to heat up your al fresco food sales?

AN equipment supply firm is marketing its range of infrared heaters to pubs, bars and restaurants ahead of the summer season. Tansun, which supplies a range of …

Time to fire up the barbecue

Outside dining can keep menus fresh and set outlets apart IT’S no secret that food has become a much more important aspect of the on-trade offer in recent …

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