Ignore category at your own peril, say drinks firms
THE so-called Generation Sensible is said to be leading the “explosion” in popularity of low-alcohol alternatives, according to new research .
An east coast entrepreneur is looking to increase production capacity at what she claims is Scotland’s first dedicated alcohol-free brewery.
Blended with natural fruit extracts, the range has two flavour variants – Hint of Grapefruit and Hint of Lime
As more take the low road, pubs and bars must offer options .
Christmas and January could be popular times for ‘low and no’ products
Pubs and bars should stock low and no-ABV products to boost sales
The owner of Italian beer brand Peroni Nastro Azzurro has launched a new non-alcoholic variant of the premium lager .
Licensees looking to stock up on low or no-alcohol products have more to choose from after a trio of recent launches.
Snacks should be paired with drinks popular with female customers