Current issue
COMMENT
LEGAL Q&A
Food has never been so good
LISINI Pub Co insists the food at Dalziel Park’s Wide Mouth Frog restaurant is its best ever. MD Lisa Wishart said the recruitment of..
Leading chefs to cook for charity
GLASGOW’S Blythswood Square hotel will be the venue next month when eight leading UK chefs gather to cook for charity Hospitality Action...
New club at The Mulroy
RECENTLY-opened Edinburgh fine dining restaurant The Mulroy is to launch a private members’ club. The Mulroy Club will offer a number of..
Stop press – Oban bars on the market
TWO adjacent venues in the Argyll town of Oban have come onto the books of property agent Cornerstone. Paparazzi – a 150-capacity ground..
Crags and Ciro’s
SPECIALIST Property Agent, Seymour & Clink are currently marketing two unique properties in the busy town of Callander within the Loch..
Park life suiting Lisini Pub Co down to a tee
STRATEGICALLY, the acquisition of Dalziel Park was a natural fit for Lisini Pub Co. The family-run business built its reputation on running..
Young, free and single-minded
IT’S a new restaurant, and the first of its kind in its immediate vicinity. But despite launching at the height of the voucher era, and..
