Food | Scottish Licensed Trade News - Part 10

Scottish Licensed Trade News

Chef’s Special: Cristian Samone, Rosso Bothwell, South Lanarkshire

Rosso offers guests authentic modern Italian cuisine in a cafe dining atmosphere. Dishes range from classic Italian pizzas and pasta to grilled meat and west …

Milestone for food and drink scheme

An accreditation scheme set up to promote Scottish food and drink has passed a significant milestone after awarding its 1000th venue. Taste Our Best is a joint …

Burgers boss the market

BURGER joints were the big winners of 2015, according to online booking firm Bookatable, with outlets offering the American staple said to have experienced a …

Passing on pastry chef knowledge

Patisserie skills have been pulled into focus at the Edinburgh School of Food and Wine, with the cookery school now accepting applications for a new Diploma in …

Sector at capacity

Over-capacity in the UK’s dining out industry is likely to slow growth in the sector, foodservice consultancy firm Horizons has said. Issuing its predictions …

All things Scotland will bring success

Publicans should push local produce at poet celebration, say drinks firms Tradition takes centre stage in the winter months; from office parties to Hogmanay, …

Reeling in the win

Newth nabs the trout chef crown A Tayside chef has taken a top sustainability award after seeing off competition from five rivals. Adam Newth, of the Tayberry …

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