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Monthly Archives: September 2016

And then there were three

  GLASGOW restaurant group Rusk & Rusk is set to open its third venue with the launch of a new eatery on the city’s Miller...

North’s oil price woes continue

Aberdeen businesses shut down as trade in the city struggles Several licensed businesses in Aberdeen have shut or gone into administration in recent weeks as...

Lothian pub is the best for ale

A Musselburgh pub that’s been owned by the same family for more than 150 years is the best in Scotland and Northern Ireland for...

A spirited deal for drinks firms

Ian Macleod Distillers plans further growth after acquisition By Dave Hunter THE acquisition of The Spencerfield Spirit Company by Ian Macleod Distillers earlier this month likely...

Seasonal spice for cider range

Swedish cider Rekorderlig’s Winter Cider has been replaced with a new Spiced Plum variant this year. Launched earlier this month, Rekorderlig Spiced Plum is described...

Compliance for Christmas

Licensing lawyers outline potential pitfalls of the festive season and how to avoid them Christmas is the season to be jolly and for most people...

Knowledge is selling power

Customers will buy from clued-up staff, say brewers THE beer category has grown in complexity over the last few years with some customers in the...

West end still in demand

Competiton for units in and around the Finnieston area of Glasgow remains fierce, according to Smith & Clough Business Associates, which has confirmed the...

Cocktails and culture in capital

Midori’s UK-wide bartender roadshow rolls into Edinburgh Scottish bartenders got the chance to learn about Japanese cocktails and culture earlier this month when the team...

Deli-dining brand is moving east

The team behind delicatessen-styled bar and restaurant brand Zique is set to expand its footprint in Glasgow following the purchase of the former Bowlers...

Columns

Jack Cummins
LEGAL by Jack Cummins
FINANCIAL Wylie & Bisset
Neil Morrison
ASK THE OPERATOR Neil Morrison
THE GRAPEVINE
Luke Richardson
MEET THE MAKER
William Woodburn
MIXED UP WORLD Ewan Angus