Monthly Archives: November 2015
A festive first in St Andrews
The Adamson Bar in St Andrews is gearing up for its first Christmas, and festive preparations are well underway.
The venue, which opened in March...
Rallying call from SLTA chair
The need for a strong trade association is more important than ever as the Scottish on-trade comes under increasing pressure and faces the ongoing...
Edinburgh lessees shine at Star awards
Edinburgh lessees Iain Pert and Gordon Gilhooley of PG Taverns Scotland came out on top at pubco Star Pubs & Bars’ Star Awards held...
Trade in good spirits at Scottish bar show
Bartenders and boutique brands from across country gather at Glasgow event
Bartenders, managers and venue owners from across the Scottish trade were out in force...
Focus on fine wine
Scottish wine merchant Inverarity Morton has appointed Eva Franceschi to the newly created role of fine wine manager.
Franceschi will head up a team which...
An escape to the Highlands
Hotel is popular with tourists exploring the north
A hotel on the main street of one of the most northern towns in Britain is on...
Tequila maker’s on-trade mission
The firm behind one of the world’s biggest tequila brands is on a mission to reinvent the category in the UK on-trade.
Patron, based in...
‘Tis the season for new serves
Diageo steps up marketing for liqueur brand as Christmas approaches
Cream liqueur Baileys is the focus of a new festive marketing campaign designed to drive...
New look for Hebridean ale
An Inner Hebrides brewery has unveiled its new look beer range as part of a relaunch for the brand.
The Colonsay Brewery has revamped the...
Heating up at Iglu site
Edinburgh restaurant Iglu has changed hands and will now trade as Wee Buddha.
The bar and diner, which has traded on Jamaica Street for over...
Columns
Luke Richardson
William Woodburn
