Monthly Archives: June 2015
Selkirk eatery in good taste
An established eatery in the Scottish Borders has changed hands and reopened as an Italian restaurant.
Il Buon Gusto, formerly Simply The Place, opened...
Don’t lose out on capital allowances
UK tax laws have changed, but it’s still possible to claim against expenditure on assets, writes Andrew Stanley
In April 2014 legislative changes kicked in which...
Health research beggars belief
Study being used as platform for campaign against licensed premises
Fancy accepting an invitation to take part in a research experiment? It simply involves offering to...
Spirit up the right range for your bar
Operators advised to keep customers in mind when choosing whiskies
Whether it’s single malt or blends, Scotch or bourbon, the secret to a successful whisky range...
Revamped restaurant is out of Africa
Edinburgh restaurant Maison Bleue has been given a six-figure overhaul inspired by its North African roots.
Graeme Murray reports
The French-North African influence is immediately apparent as...
Speedy sale for Trossachs inn
A Restaurant with rooms business in the Loch Lomond and Trossachs National Park has been snapped up by a local operator barely a fortnight after...
Chocs away for firm
A Scottish firm of chocolatiers has launched a new company to cater for bespoke commissions for hotels and restaurants.
Stuart & Swan Chocolatiers formerly traded...
A little can go a long way
Simple steps like garnishes or vessels can help lift mixed drinks
When it comes to growing sales of long mixed drinks this summer, little things could...
Take a bite out of city business
Glasgow restaurant in ‘enviable trading location’ on the market
An established Italian eatery in the heart of Glasgow’s Merchant City has come onto the market.
Qua Italian...
Online reviews to be investigated
Online reviews are to be investigated by the competition watchdog after it expressed concern that practices used on some sites may be “unlawful”.
The Competition...
Columns
Luke Richardson
William Woodburn
