Monthly Archives: June 2015
All change after three decades
A BAR and lounge in Aberdeen which has been run by the same family for 30 years has come onto the market.
The owners of...
Scots chefs set for menu battle
SCOTTISH chefs are set to do battle in the new series of BBC’s Great British Menu.
Jimmy Lee, from Glasgow’s Lychee Oriental, Graham Campbell of...
Which way is best for your business?
There’s more than one way to fund a pub, say finance specialists
While shock-waves from the recession may still be creating tremors in the economy, conditions...
Oil price hurting Aberdeen trade
‘Continued uncertainty’ in sector hits hospitality businesses
By Matthew Lynas
FALLING oil prices have hit Aberdeen’s hospitality industry hard, according to new figures from business adviser...
Pubs not so full of beans
Restaurants making the most of coffee
Pubs continue to lag behind restaurants in terms of their coffee offer, with ten times as many people preferring to...
Howlin’ Wolf ain’t singing the blues
Evolution and progression cited as the recipe for SLTN Awards success
By Graeme Murray
EVOLUTION is an important part of the ethos which underpins Glasgow bar...
Hpnotiq marketing push
Drinks distributor Hi-Spirits has launched a summer campaign to support US liqueur brand Hpnotiq in the UK on-trade.
The marketing push includes new signature serves...
Perthshire pub on market
A new owner is being sought for a village pub and restaurant in Perthshire.
The Kirkstyle Inn, Dunning, comprises a bar, lounge, restaurant and a patio...
It’s a bourbon with a twist
THE firm behind Jim Beam in the UK has expanded the bourbon brand’s range with the launch of Jim Beam Apple.
The new flavoured whiskey,...
No standing still for spirits firm
THE firm behind Edinburgh Gin has released its latest limited edition variant featuring botanicals sourced on Scotland’s east coast.
Spencerfield Spirit Company chose World Gin...