Monthly Archives: October 2013
Duncan is the full Shilling
EDINBURGH-based pub operator The Shilling Group has appointed John Duncan as its new area manager.
Duncan was most recently manager of the company’s Dundee...
Hilton hunts for hospitality stars
Scheme offers eight placements at Scottish hotels
HOTEL giant Hilton Worldwide’s search for the future hospitality stars of Scotland is underway.
Launched on the back of...
Boodles gin has UK debut
BRITISH export gin Boodles has been released in the UK for the first time.
The brand, which from this month is listed nationwide in...
Pie’s the limit for pub company
STONEGATE Pub Company has turned up the heat on its annual cooking competition for staff members.
The group, which has run a ‘national pie competition’...
World Buffet boss to fund Malawi meals
A SCOTTISH restaurateur has made a £7000 donation to Mary’s Meals, helping the food charity to feed schoolchildren in Malawi.
Cook Gill, co-founder of Cook...
Bartenders get creative with gin
Innovation credited with bolstering sales of spirit
A TREND towards innovation, both in terms of new products and unusual serves, is helping to grow the...
New business licences for private security firms
ALL regulated security businesses, including those supplying door stewards to the licensed trade, will be required to hold a new SIA business licence by...
A new gold standard at the Tyndrum Inn
Local couple set on returning pub to former glory. Matthew Lynas reports
REVISITING past glory is a recurring theme at Stirlingshire pub the Tyndrum Inn....
Wholesale change for Filshill
WHOLESALER JW Filshill has unveiled a jointly-branded convenience store launched in collaboration with Clydebank Co-operative.
The store in Knightswood, which traded as a Spar for...
BHA in push for youth jobs
THE British Hospitality Association (BHA) has launched the next wave of its campaign to create hospitality sector jobs for 16 to 24 year olds.
Targeting...