Current issue
COMMENT
LEGAL Q&A
Firms take a shot with sambucas
New flavoured variants promoted as long mixed drinks THE sambuca category has seen its fair share of activity this month, with four new..
Food costs under the microscope
Major operators cautiously confident about year ahead THE economic outlook hasn’t markedly changed for major pub and restaurant groups..
States success gives craft producer hope
Brewers large and small are alive to the potential of niche brews A QUIET revolution has been occurring on the UK brewing scene – and..
St Andrews hotels ‘most expensive’
Open golf championship drives prices up, report concludes HOTEL rooms in St Andrews are the most expensive in the UK, according to a new..
Hospitality stars honoured at show
Organisers hail 38th ScotHot exhibition a success RISING stars in Scotland’s hospitality industry were recognised at this year’s..
Drinks giants to stay in the mix
DIAGEO and Coca-Cola Enterprises have confirmed plans to continue their quest to improve the quality of spirit and mixer drinks served in..
